Mouth Watering
Featured On
January 22, 2022
Must-try: Salmon Mentaiko Don in S'pore. Click on Singapore Foodie icon to view the video and head down to satisfy your insatiable hunger!
January 28, 2019
Rated 8/10. Blessed are those working in the CBD, for they are plagued with countless choices for value-for-money yet good food. Little Bowl is another one of those places I can easily see myself heading to for a quick lunch or early dinner
June 21, 2018
I'm pretty sure the fact that we devoured the entire torched fillet within two minutes is a testament to how mind-blowingly good it is. The melt-in-your-mouth texture and light char taste of the salmon, combined with the appetising mentaiko sauce won our hearts (and taste buds)
LITTLE BOWL, BIG PASSION
With intentions to create an affordable and convenient F&B outlet, Little Bowl was born, serving up premium dishes at affordable price. Strict quality control is enforced, as the chefs prepare each dish individually with care. Come experience their delightful bowls today!
LITTLE BOWL, BIG PASSION
With intentions to create an affordable and convenient F&B outlet, Little Bowl was born, serving up premium dishes at affordable price. Strict quality control is enforced, as the chefs prepare each dish individually with care. Come experience their delightful bowls today!
LITTLE BOWL, BIG AMBITIONS
Kurt, Yew Tee and Wai Loon’s paths converged during their stint at Saveur. Shortly after the founders of Saveur sold the business and went their separate ways, these three young men decided to venture out on their own. After a brief hiatus to rebrand their initial venture, Le Bouillon, they reopened Little Bowl earlier this year. The trio revamped the menu, offering items that they felt was more suitable for the office crowd — affordability and convenience were their key considerations.
LITTLE BOWL, BIG AMBITIONS
Kurt, Yew Tee and Wai Loon’s paths converged during their stint at Saveur. Shortly after the founders of Saveur sold the business and went their separate ways, these three young men decided to venture out on their own. After a brief hiatus to rebrand their initial venture, Le Bouillon, they reopened Little Bowl earlier this year. The trio revamped the menu, offering items that they felt was more suitable for the office crowd — affordability and convenience were their key considerations.
Little Bowl, Much Love
Opening Hours
Lunch
Mon - Fri: 11am - 3pm
Sat: 11am - 2pm
Sun: CLOSED
Dinner
Mon - Fri: 5pm - 830pm
Sat: CLOSED
Sun: CLOSED
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